Glorious Food

Super Low Carb Keto Bread

This keto-bread is also gluten-free. A typical loaf only has 40g carbs and yields 20 slices. It only has 2g carbs per slice, -2g net carbs, if you use that metric! On top of that, it’s VERY easy to make!

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Apricot Chutney

Towards the end of the summer, there’s an abundance of fruits and vegetables available on the market for very low prices. I use this time of the year to stock up and make jam, chutney and apple sauce to fill my pantry. This apricot chutney is one of my favourites.

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Homemade Spelt Pizza!

Spelt is an ancient grain used extensively in the Middle Ages. In our present day, people are rediscovering this nutritious grain. It has a delicate nutty flavour and has become one of my favourite ingredients for making breads.

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Savoury Pumpkin Pie

I read that pumpkin technically is a fruit. So a savory pumpkin pie for dinner didn’t strike me as the most obvious choice for my main meal. But it tastes surprisingly good!

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